Four Fantasies

A group of artists gathers for a meal. They each bring two dishes, one edible and the other inspirational.

The first of them lifts the lid on a steaming Dutch oven full of exotic stir-fry. She is small, with fine features and possessing a direct, flowing gaze that makes each one at the table feel a personal connection to her before she even says a word.

“Each mouthful is different, an adventure, a departure from the last, an experience defined by its variety,” she says, flourishing the lid with eloquence. “And yet, they each come from a similar culinary tradition and are all prepared by the same chef, in one communal pot. Each ingredient is spiced with varying amounts of identical additives: conflict, joy, desire, personality, sorrow and more. Much more.”

After plates are loaded and the group tucks in, a thin man with a sparse beard stands.

“My friends,” he begins, “I’ve brought wine. It’s meant to complement and heighten the enjoyment of the meal, but if you give it a chance, I hope that you can find in its complexity a fulfillment that stands alone. Savour it for what it contains, however well-hidden and blended the constituents are and enjoy the way each lends itself to the plenary, just as each wave adds its own shape to the shore.”

Glasses chime and there is a moment of satisfaction expressed by the table as collective stillness while the wine’s secrets are shared.

Without introduction, a brassy fanfare sounds followed by the swirl of parting curtains that separate the dining room from the house. A brawny, serious figure enters. With long, powerful strides this latest presenter commands the room’s immediate attention and is followed by a troupe of brightly costumed servers.  Perfectly conceived and composed plated entrees are set before the diners.

“Each is a masterpiece—with a beginning, a middle and an ending—that is delivered not only by taste but by the presentation, artistry, and the interaction between each delicacy. The arrangement of every morsel a work of art of its own!” Music swirls and fills the room from some unseen orchestra and those assembled take their seats, voices hushed, attention rapt.

In a dark corner, unnoticed, a furtive, wide-eyed rat keeps an unblinking watch with keen lamps that blinter like wee distant winter stars.

“How? Where did they learn these arts? How do I join them? Won’t I be crushed by their greatness?”

In sensuous forepaws, a shred of cabbage is braided and interwoven with a trifle of cheese so thin it is opaque. The grey rat weaves with busy concentration. Clawed fingers fret, the fragile conception set on a single sparkling sequin dropped without care or worry from the bedazzlement above, so far above.

“I’ll offer this portion from my pantry. Perhaps, someone will like it…”

 

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